Afternoon Tea Catering
We offer several set menus as well as providing a bespoke service.
Traditional Finger Sandwiches served on a selection of white, granary and wholemeal bread with the following fillings:
Cool cucumber and mint
Organic egg mayo and cress
Mature cheddar cheese with fruit chutney
Smoked salmon and cream cheese
Hummus and roasted red pepper
Ham and mustard
Freshly baked dainty buttered scones, light gold in colour, with a soft yielding texture. These are accompanied by lashings of clotted cream and strawberry preserve.
Scrumptious French macaroons
Colourful meringue kisses
Heavenly rich chocolate brownies
Delicate fresh fruit tartlets
Traditional Victorian Sponge cake
Lemon drizzle cake
Coffee and walnut cake
Organic English Breakfast, Earl Grey and Mint tea
Sugar and semi-skimmed milk.